Kenay Hawajska Spirulina Pacifica (180 tablets) BI3199

Ingredients: alga Spirulina Pacifica (Arthrospira platensis), anti-caking agent: silicon dioxide (1%), chicory inulin (0.4%), magnesium stearate (0.1%) Daily portion: 6 tablets The package contains: 180 tablets Nutritional value Daily portion 3 g (6 tablets) 100 g RWS* per daily portion Energy value 42 kj/10 kcal 1394 kj/ 333 kcal - Fat, including: - saturated fatty acids 0.0 g 0.0 g 0 g 0 g - - Carbohydrates, including: - sugars 0.6 g 0.0 g 20 g 0.0 g - - Protein 2.0 g 67 g - Salt 0.0 g 0 g - Vitamin A (as beta-carotene) 2,250 mcg 75,000 mcg 281% Vitamin K 40 mcg 1,333 mcg 53% Vitamin B12 7 mcg 233 mcg 280% Riboflavin (vit. B2) 0.18 mg 6 mg 13% Iron 5 mg 167 mg 36% Iodine 15 mcg 500 mcg 10% Chromium 65 mcg 2,167 mcg 163% Molybdenum 12.0 mcg 400 mcg 24% Manganese 0.2 mg 7 mg 10% * Reference Intake Value Spirulina Pacifica also contains in a daily portion: c-phycocyanin (225 mg), gamma linolenic acid (G.L.A) (32 mg), chlorophyll (18 mg), carotenoids (12 mg), zeaxanthin (2.5 mg), superoxide dismutase (S.O.D.): 2,000 units. The composition of SPIRULINA is 58-62% of full-value protein with a complete set of 18 amino acids and beta-carotene. Gamma linolenic acid (GLA), gamma linoleic acid, chlorophyll, c-phycocyanin, superoxide dismutase (S.O.D), minerals, vitamins including a complex of B vitamins - all this is found in one microscopic alga. Algae were the first to appear in the world 3.5 billion years ago and have survived to this day. Spirulina Pacifica is part of a group of nutritional products designed by NASA (the American National Space Agency) for supplementation of space station crews. Spirulina supports the immune system and helps control weight. 100% vegetarian, 100% vegan, Non-GMO Free of gluten, lactose, soy, pesticides, herbicides, solvents completely natural CYANOTECH CORPORATION - LEADER IN SPIRULINA PRODUCTION IN THE WORLD In 2004, the owners of the largest Spirulina farms in the United States and the world: Cyanotech Corporation Hawaii and Earthrise Farms from California, presented the US government with a study in the form of a petition, which shows that the ongoing their farms are the safest and the products are of the highest quality among all other farms in the world. The US government has recognized the quality and purity of the presented product - Spirulina, giving it the highest ratings. So if you buy Spirulina grown outside the US - you will never be sure of its quality. NOTE: on the Polish market most spirulina comes from China, its price is very low and its quality is questionable. The choice is yours Production conditions Kailua Kona in Hawaii has the best climatic and environmental conditions in the world for spirulina production, scorching sun operating all year round (the more sun, the higher the carotenoid content in spirulina), pristine water from ground sources in the rainforest filling the breeding pools, ocean water taken from a depth of six hundred meters to nourish spirulina (over 90 trace elements, micro and macro elements including a mixture of calcium and magnesium), breeding pools are located in very close proximity to the ocean, proximity to an active volcano, the environment of which provides natural soda, purified soda is used to alkalize the water in the breeding pools, Cyanotech Corporation is the first and oldest producer of spirulina in the world, with vast breeding experience and constant cooperation with many scientific institutions in the USA and Japan, over twenty years of production have resulted in the improvement of the ordinary variety of spirulina, making it the richest in medicinal ingredients compared to spirulina from other world farms, no chemicals - pesticides, herbicides - are used for breeding, patented drying and tableting process without any loss of nutrients (the process takes place at low temperatures and without access to oxygen), the type of packaging of the final product protects spirulina against oxidation both during transport to recipients around the world and later in retail sale, detailed quality control at every stage of production (over 15 tests), Hawaiian Spirulina Pacifica has all possible international quality certificates (including ISO9002 and kosher certificate) and safety certificates available on world, the final product is tested by independent laboratories to confirm the quality and safety of consumption. Blue-green algae, including spirulina, are called "cyanobacteria" in scientific nomenclature. In some cultivation conditions, cyanobacteria produce dangerous toxins as a by-product of metabolism, which are then located in the cell structures of these algae. The level of toxins may depend on the intensity of solar radiation, the depth of artificial or natural breeding tanks, the mineral composition of the water and environmental changes that cannot be predicted. Taking preparations with infected algae can lead to serious changes in the body, especially in the liver. Detection of toxins is complicated and requires detailed testing. Cyanotech Corporation - the producer of Spirulina Pacifica, together with several leading producers of spirulina and chlorella, founded the "Phytotoxin Research Project" consortium, which developed a method for detecting microcysts in blue-green algae. The detection method was developed at Wright State University. When purchasing Cyanotech Corporation products, the customer has 100% certainty that they are receiving a product of the highest quality and completely safe. “SPIRULINA PACIFICA” is a trademark of the manufacturer Cyanotech Corporation Directions for use: 3 tablets twice a day, after meals. Storage method: Store in a closed container at room temperature, out of the reach of small children. Notes: Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute for a varied diet. Do not use in case of hypersensitivity to any ingredient of the preparation. A healthy lifestyle and a varied diet should be maintained. The preparation should not be used by pregnant or breastfeeding women and children and adolescents under 18 years of age. Manufacturer: Cyanotech Co. Hawaii, USA Best before 31/07/2026Responsible manufacturer:KENAY A. Grzegorek i Wspólnicy Spółka Jawna. Poland. ul. Częstochowska 25. 62-800. Kalisz. [email protected] person:KENAY A. Grzegorek i Wspólnicy Spółka Jawna. Poland. ul. Częstochowska 25. 62-800. Kalisz. [email protected]: 10.9 cmWidth: 5.9 cmDepth: 5.9 cmWeight: 0.24 kg

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